
Gourmand notes are the main trend right now. Really sweet facets made popular in previous years are disappearing little by little to make room for a lighter and more subtle gourmandise, airy and deliciously fruity or aquatic. These more intense notes sublimated beneath dominant vanilla equally reflect this new sophisticated gourmandise. Light and clear gourmandise, mouth-watering juicy and colourful, sprinkled in water melon or citrus fruits somewhat surprised by the exotic presence of a pineapple piece… “happiness therapy” fruity cocktail for a sensation of freedom. On the contrary, a new sparkling gourmandise, embraced by the feisty woman. The vanilla bean, a drop of honey and vapours of scented marshmallow blend well with the beauty of opulent flowers mingled with a hint of warm wood. An elegant recipe for femininity confirmed.
